Our cattle are pedigree Lincoln Reds, a traditional breed native to the East of England. The herd are all born and raised on the farm and free-range on our grass pasture for much of the year.
The beef is hung for a minimum of 3 weeks for maximum succulence, not to mention the perfect marbling of the meat which produces an excellent flavour. Our Lincoln Reds receive no antibiotics, no growth hormones, no colouring, no chemical preservatives, no enhancers and no artificial ingredients in their home-grown winter feed.
We supply Darrow Green Farm Beef Boxes that provide a mouth-watering selection of top quality cuts. Each box has a typical weight of 8kg and contains at least 2 roasting joints, a variety of steaks, stewing steak, beef burgers and prime minced beef. Box contents will vary slightly with every order and we will do our best to cater for your specific needs. A Darrow Green Farm beef box will cost only £90* providing you with the best of British beef at a very affordable price.
Half-boxes also available, 4kg for £50.
Your box can be delivered to your door fresh and chilled (free within a 15 mile radius of the farm), or can be collected from the farm at your convenience.
Darrow Green Farm beef is suitable for freezing for up to 6 months.
Please email firstname.lastname@example.org or call 01986 788252 for more information or to place an order. Alternatively, for online ordering please visit our Big Barn online shop (surcharge applies).
* standard Darrow Green Farm beef box ordered direct from the farm
“Very tender!” – J Rogers, Hoxne
“Absolutely delicious” – S Osborne, Bungay