Lincoln Red Beef

SPECIAL OFFER - 50% OFF SUMMER 'LOW AND SLOW COOK' SELECTED BEEF CUTS - DISCOUNT APPLIED AT THE CHECKOUT

SEE MORE... BRAISING STEAK, CHUCK STEAK & BEEF SHIN

Our cattle are pedigree pasture-fed Lincoln Reds, a traditional breed native to the East of England. The herd are all born and raised on the farm and free-range on our grassland for much of the year.

The beef is hung for a minimum of 3 weeks for maximum succulence, not to mention the perfect marbling of the meat which produces an excellent flavour. Our Lincoln Reds receive no routine antibiotics, no growth hormones, no colouring, no chemical preservatives, no enhancers and no artificial ingredients in their pasture-only diet.

Darrow Green Farm Beef Boxes provide a mouth-watering selection of top quality cuts. Each box contains a variety of cuts including roasting joints, various steaks, stewing steak, beef burgers and minced beef. Box contents will vary slightly with every order.